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When you start browsing an eZpublish site, the appearance of the "cookies" banner allows you to accept or refuse all the cookies we use. This banner will be displayed as long as you have not made a choice, even if you are browsing on another page of the site.

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Last update: May 2021

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Laura Soler-Vasco

Laura Soler-Vasco : the impact of mycotoxins on human and animal health

Laura Soler-Vasco, from Spain to Toulouse, a passionate researcher who studies the toxicity of major and emerging mycotoxins, in order to assess...
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INRAE-GIGA Seminar

Toxalim was present at the INRAE-GIGA Seminar on intestinal microbiota in Liège, Belgium

INRAE's AlimH department and the GIGA Institute of Liège continued their interactions on Jan. 19, 2023 during a joint seminar devoted to...
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The mechanics of the liver, a receptor history

The mechanics of the liver, a receptor history

Toxalim's "Integrative Toxicology and Metabolism" team investigates dietary and environmental factors that influence lipid metabolism and its role in...
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Mycotoxin Workshop

The 43rd Mycotoxin Workshop was held in Toulouse from May 30 to June 1, 2022

More than 180 scientists from 21 countries gathered in a prestigious place in Toulouse, the Hôtel-Dieu Saint-Jacques for the 43rd Mycotoxin Workshop...
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Scientific seminar 10 year

Scientific seminar for the 10th anniversary of Toxalim

TOXALIM, Research Centre in Food Toxicology (UMR1331, INRA/ENVT/EI Purpan/UPS) celebrates the 10th anniversary of its creation and organizes a...
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Sandrine Bruel Portrait

Portrait: Sandrine Bruel, from the analysis of toxic compounds to human health preservation

Sandrine Bruel is an INRAE research technician at Toxalim's "Metabolism and Xenobiotics" team. She is responsible for applying different chemical and...
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TOXALIM Research Centre in FOOD TOXICOLOGY

Bandeau Toxalim 1

TOXALIM (Research Centre in Food Toxicology)

TOXALIM is a "joint research unit" (UMR 1331) created in January 2011 by INRAE (Institut national de recherche pour l’agriculture, l’alimentation et l’environnement) in partnership with (i) the Veterinary college of Toulouse (ENVT, Ecole Nationale Vétérinaire de Toulouse), (ii) the Institut National Polytechnique de Toulouse (INPT) represented by the School of Engineers of Purpan (EI-Purpan, Ecole d'Ingénieurs de Purpan, Toulouse) and (iii) the University Paul Sabatier - Toulouse 3 -  (UPS ; Life Sciences, Pharmacy).

TOXALIM:

  • is scientifically attached to the Food (AlimH) and Animal Health (SA) divisions of INRAE ;
  • involves more than 150 people including approx. 100 permanent staff (researchers, engineers & technicians), distributed into 8 research teams, 3 technological platforms and support-to-research services ;
  • covers more than 7000 m2 of premises, INRAE (180 chemin de Tournefeuille, F-31027 Toulouse) and ENVT (23 chemin des Capelles, F-31026 Toulouse) located at the west of the city of Toulouse (respectively St Martin-du-Touch and Purpan);
  • has an overall annual budget of more than 3 Mio€ (not including salaries)

(See raw map for localisation of INRAE campus at Saint-Martin-du-Touch, Toulouse)

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