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What is a "cookie"?

A "cookie" is a piece of information, usually small and identified by a name, which may be sent to your browser by a website you are visiting. Your web browser will store it for a period of time, and send it back to the web server each time you log on again.

Different types of cookies are placed on the sites:

  • Cookies strictly necessary for the proper functioning of the site
  • Cookies deposited by third party sites to improve the interactivity of the site, to collect statistics

Learn more about cookies and how they work

The different types of cookies used on this site

Cookies strictly necessary for the site to function

These cookies allow the main services of the site to function optimally. You can technically block them using your browser settings but your experience on the site may be degraded.

Furthermore, you have the possibility of opposing the use of audience measurement tracers strictly necessary for the functioning and current administration of the website in the cookie management window accessible via the link located in the footer of the site.

Technical cookies

Name of the cookie

Purpose

Shelf life

CAS and PHP session cookies

Login credentials, session security

Session

Tarteaucitron

Saving your cookie consent choices

12 months

Audience measurement cookies (AT Internet)

Name of the cookie

Purpose

Shelf life

atid

Trace the visitor's route in order to establish visit statistics.

13 months

atuserid

Store the anonymous ID of the visitor who starts the first time he visits the site

13 months

atidvisitor

Identify the numbers (unique identifiers of a site) seen by the visitor and store the visitor's identifiers.

13 months

About the AT Internet audience measurement tool :

AT Internet's audience measurement tool Analytics is deployed on this site in order to obtain information on visitors' navigation and to improve its use.

The French data protection authority (CNIL) has granted an exemption to AT Internet's Web Analytics cookie. This tool is thus exempt from the collection of the Internet user's consent with regard to the deposit of analytics cookies. However, you can refuse the deposit of these cookies via the cookie management panel.

Good to know:

  • The data collected are not cross-checked with other processing operations
  • The deposited cookie is only used to produce anonymous statistics
  • The cookie does not allow the user's navigation on other sites to be tracked.

Third party cookies to improve the interactivity of the site

This site relies on certain services provided by third parties which allow :

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  • improve usability and facilitate the sharing of content on social networks;
  • view videos and animated presentations directly on our website;
  • protect form entries from robots;
  • monitor the performance of the site.

These third parties will collect and use your browsing data for their own purposes.

How to accept or reject cookies

When you start browsing an eZpublish site, the appearance of the "cookies" banner allows you to accept or refuse all the cookies we use. This banner will be displayed as long as you have not made a choice, even if you are browsing on another page of the site.

You can change your choices at any time by clicking on the "Cookie Management" link.

You can manage these cookies in your browser. Here are the procedures to follow: Firefox; Chrome; Explorer; Safari; Opera

For more information about the cookies we use, you can contact INRAE's Data Protection Officer by email at cil-dpo@inrae.fr or by post at :

INRAE

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Last update: May 2021

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News

First Toxalim Keynote

"Sexual Dimorphism and Gender: Implications in Toxicology and Health Research", le 29 mars 2018

Toxalim organizes, under the label ESOF 2018, a symposium on sexual dimorphism and its implications in toxicology and health
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NEWPOM

NEWPOM : Pesticides in apple orchards. From exposure measurement to impact assessment

Newpom is a research-businesses partnership project co-funded by the Occitanie Region whose main objective is to compare the levels of exposure to...
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Microbiote and food contaminants

Microbiote and food contaminants: mycotoxin amplifies the genotoxic action of intestinal bacteria

Researchers from INRA Toxalim and their partners have studied the consequences of the simultaneous presence in the intestine of a certain group of...
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Protected ITN

Toxalim participates in PROTECTED, a European Innovative Training Network against Endocrine Disruptors

The ITN PROTECTED aims to develop expertise and protective capabilities against Endocrine Disruptors.
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Suvimax cancer

Nutritional prevention as a method to limit cancer risk linked to iron in meat products

Antioxidants in our diet are seen as a possible preventative method of limiting the risk of cancers caused by iron found in red and processed meats.
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NpSCOPE_KICKOFF

Nanoparticules : the european project npSCOPE just launched

The kick-off meeting of the npSCOPE European project was held on January 17-18, 2017, at the Luxembourg Institute of Science and Technology (LIST)
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E171

E171 in foostuffs : an identified hazard, a risk to be assessed

A study conducted by Toxalim researchers identified a hazard associated with the absorption of a common food additive, E171, containing 45% TiO2...
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Fatty Liver Disease

Non-Alcoholic Fatty Liver Disease : a key factor identified

Researchers at Toxalim, Research Centre in Food Toxicology (INRA, Toulouse, France) and NTU LKC (Medical School of Singapore) highlighted the...
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Avermectins

Avermectins: man and animal, it's the same fight ...

The Nobel Prize 2015 for Medicine, awarded for the development of antiparasitic drugs, recalls the major human health challenge of fighting against...
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Phenomenal

The european project PhenoMeNal (Horizon 2020) launched on September 1st, 2015

Toxalim is one of the 13 partners of PhenoMeNal, a project aiming at building a e-infrastructure for analysing medical metabolic phenotype data
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